3 hours (Approx.)
Offered in: English
Good for avoiding crowds
Get out of the city for the day and get to know Tuscan cuisine a little better with this cooking class on a historic south Florence estate. Learn the secrets of finding, preparing, and creating meals with the region’s native truffles in a class with your private guide, a professional chef. Make your own meal with these luxurious and rare ingredients, then sample some of the sumptuous vintage wines produced at this sprawling vineyard estate.
- Walk through the vines on an exclusive guided tour of this historic winery
- Flexible fit for your schedule: morning and evening classes available
- Skip the printed paper tickets: downloadable tickets for mobile phones provided
- This class is designed to be accessible for wheelchair users
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Tuscan salami and cheeses, bruschetta (bread with olive oil) with truffle, and snack.
Fresh pasta with Truffles
Handmade fresh pasta with fine truffle.
Sliced beef with truffle.
Cantuccini with Dessert Wine
Cantuccini biscuits with dessert wine.
Cooking Class Experience
Pick Up and Drop Off
Departure & Return
Via Crocetta, 18, 53037 Ulignano SI, Italy
Return DetailsReturns to original departure point
- Confirmation will be received at time of booking
- Wheelchair accessible
- Stroller accessible
- Service animals allowed
- Near public transportation
- Infants must sit on laps
- Infant seats available
- No heart problems or other serious medical conditions
- This is a private tour/activity. Only your group will participate
- OPERATED BY Tenuta Torciano Winery - Azienda Agricola di Giachi Pierluigi
For a full refund, cancel at least 24 hours in advance of the start date of the experience. Learn more about cancellations.
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