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Hue Off the Beaten Path Motorbike Tour and Cooking Class

Hue Off the Beaten Path Motorbike Tour and Cooking Class

|
Hue, Vietnam
icon5 hours  (Approx.)
Hotel pickup offered
Mobile ticket
iconOffered in: English
Good for avoiding crowds
icon5 hours  (Approx.)
Hotel pickup offered
Mobile ticket
iconOffered in: English
Good for avoiding crowds

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icon5 hours  (Approx.)
Hotel pickup offered
Mobile ticket
iconOffered in: English
Good for avoiding crowds

Overview

Adventurous travelers who like to try new experiences will love this day tour outside Hue, which includes a motorbike tour and a cooking class. You can enjoy the thrill of riding on a motorbike while letting a skilled driver do the driving, so you can just relax and watch the scenery and villages unfold. Learn to cook Vietnamese food at the Thanh Toan Restaurant, and eat your delicious meal afterwards.
  • Hotel transfers are included
  • Cooking class, ingredients, and lunch are included
  • Entrance fees are included
  • An exciting day trip in which you’ll learn new skills
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Hotel pickup and drop-off
Welcome drink
Tissue paper
Motorbike with driver
Cooking class and lunch
Beverages
Personal expenses

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8:00 AM

Please arrive 15 minutes before your selected start time for pickup. Your operator can coordinate exact time and location.

Pick up at your city center hotel
  • Confirmation will be received at time of booking, unless booked within 7 days of travel. In this case confirmation will be received within 48 hours, subject to availability
  • Please advise any specific dietary requirements at time of booking
  • This tour/activity will have a maximum of 10 travelers
  • OPERATED BY Thanh Toan Eco Tours
You can cancel up to 24 hours in advance of the experience for a full refund.
  • For a full refund, you must cancel at least 24 hours before the experience’s start time.
  • If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
  • Any changes made less than 24 hours before the experience’s start time will not be accepted.
  • Cut-off times are based on the experience’s local time.

Learn more about cancellations.


Traveler Photos

Reviews

5.0
star-5
56 Reviews
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Reviews by Viator travelers

Showing 1-4 of 56 reviews
star-5
Adventure
seraphim2
, Jan 2020
Nice to get off the beaten track and out of the city. Very safe drivers and humorous guides. Fun class with loads of food. Many thanks
icon Response from Host , Jan 2020
Dear Seraphim, Thank you so much for your good comment on Trip Advisor. Hope you have a good trip in Vietnam. Yours sincerely Hong
star-5
Must Do in Hue, Fanastic way to see the country side and experience Vietnamise Cooking
322grant
, Oct 2019
LOVED IT! our whole family kids included had such a great day out. very happy, friendly, accomodating tour guides. we felt super safe on the motor bikes (a highlight for the kids). The cooking class is excellent and the food super tasty, The trip through the market although nearly finished for the day was still very interesting with live animals and strange fruits. Very good English speaking guides who had us laughing all day. Even went the extra off course to buy our kids some bananas! we look forward to the recipies so we can try again at home. THANK YOU for a fabulous day.
icon Response from Host , Oct 2019
Dear Grant, Thank you so much for your good review on TripAdvisor. We are very happy when you and your kids enjoyed this tour. I already sent recipes and photos to you. Wish your family a great trip in VN. Sincerely Hong
star-5
A great trip
Kimdog111
, May 2019
I was collected on time, by a good English speaking guide. who took an interest in providing me with a very interesting " off Track" tour. I had a really good and interesting tour, finishing with my own personal cooking lesson. Preparing two starter courses. Followed by a very nice three course meal cooked by the host.
star-5
Although the weather was drizzling...
Marianne H
, Jan 2017
Although the weather was drizzling, this did nothing to spoil the enjoyment of this lovely little tour outside the city, visiting villages, small markets, seeing the beautiful family temples lined along the country roads and visiting a fascinating little museum where an old lady demonstrated how some of the old farm implements were used. Finally, arriving at the restaurant and cooking school, I was shown how to make some delicious dishes, which were not only good to eat I was getting peckish by then, but I look forward to making again at home. Time went too quickly and if the weather hadn't been so bad, it would have been tempting to go fishing too.

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