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Your Introduction to the Thai Kitchen - Menu Set 3

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Tambon Hua Hin, Thailand
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Your Introduction to the Thai Kitchen - Menu Set 3
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Free Cancellation
up to 24 hours in advance
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icon4 hours 30 minutes  (Approx.)
Hotel pickup offered
Mobile ticket
Good for avoiding crowds
Keeping you safe during COVID-19
What you can expect during your visit
Face masks required for travelers in public areas
Face masks required for guides in public areas
Hand sanitizer available to travelers and staff
Social distancing enforced throughout experience
Regularly sanitized high-traffic areas
Gear/equipment sanitized between use
Transportation vehicles regularly sanitized
Guides required to regularly wash hands
Regular temperature checks for staff
Temperature checks for travelers upon arrival
Paid stay-at-home policy for staff with symptoms
Contactless payments for gratuities and add-ons
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Safety precautions are provided by the tour operator and are not checked by Viator for accuracy
More questions?
(888) 651-9785

Overview

Get a hands-on lesson in Thai cooking and visit the historic Talad Chat Chai food market during this half-day experience. Learn to make some classic Thai recipes and listen to in-depth commentary on Thai culinary history, then sit down and enjoy the meal that you've prepared. Included pickup and drop-off makes for a seamless experience.
  • Take-home recipe booklet and completion certificate
  • Coffee, tea, and bottled water
  • Pickup and drop-off included
  • Lunch includes the meal you made
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From $50.08

Lowest Price Guarantee
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Main
Make Panang Curry Paste
Gaeng Panang Gai (Panang Curry with Chicken)
Laab Moo (Spicy North-Eastern Style Pork Salad)
Pad Krapow Gai (Stir Fried Chicken + Holy Basil)
Dessert
Thub Tim Krob (“Red Rubies Dessert” – Water Chestnut + Coconut)
Beverages (tea, coffee & welcome herbal drink)
Bottled water
Pickup and drop-off from Hua Hin town area (to Khao Takiab in the south and to the Dusit Thani Hotel in the north)
Recipe Booklet
Certificate of Completion
Lunch
Snacks
Coffee and/or Tea
Alcoholic & soft drinks (available to purchase)
Thanon Phet Kasem, Tambon Hua Hin, Amphoe Hua Hin, Chang Wat Prachuap Khiri Khan 77110, Thailand

Departure Time

9:00 AM

Return Details

Returns to original departure point
  • Confirmation will be received at time of booking, unless booked within 7 days of travel. In this case confirmation will be received within 48 hours, subject to availability
  • Not wheelchair accessible
  • Infant meals not included
  • Children must be accompanied by an adult
  • This tour/activity will have a maximum of 15 travelers
  • OPERATED BY Thai Cooking Course Hua Hin

For a full refund, cancel at least 24 hours in advance of the start date of the experience. Learn more about cancellations.

The answers provided below are based on answers previously given by the tour provider to customers’ questions.
Q:
What is the policy on face masks and attendee health during Your Introduction to the Thai Kitchen - Menu Set 3?
A:
The policies on face masks and attendee health are:

  • Face masks required for travelers in public areas
  • Face masks required for guides in public areas
  • Temperature checks for travelers upon arrival
See all safety measures taken by Your Introduction to the Thai Kitchen - Menu Set 3.
Q:
What is the policy on sanitization during Your Introduction to the Thai Kitchen - Menu Set 3?
A:
The policies on sanitization are:

  • Hand sanitizer available to travelers and staff
  • Regularly sanitized high-traffic areas
  • Gear/equipment sanitized between use
  • Transportation vehicles regularly sanitized
See all safety measures taken by Your Introduction to the Thai Kitchen - Menu Set 3.
Q:
What is the social distancing policy during Your Introduction to the Thai Kitchen - Menu Set 3?
A:
The policies on social distancing are:

  • Social distancing enforced throughout experience
  • Contactless payments for gratuities and add-ons
See all safety measures taken by Your Introduction to the Thai Kitchen - Menu Set 3.
Q:
What measures are being taken to ensure staff health & safety during Your Introduction to the Thai Kitchen - Menu Set 3?
A:
The policies on staff health & safety are:

  • Guides required to regularly wash hands
  • Regular temperature checks for staff
  • Paid stay-at-home policy for staff with symptoms
See all safety measures taken by Your Introduction to the Thai Kitchen - Menu Set 3.

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Product code: 55921P5

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