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Farm-To-Table Healthy Cooking Class in Ho Chi Minh City

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Ho Chi Minh City, Vietnam
Farm-To-Table Healthy Cooking Class in Ho Chi Minh City

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1 Adult2 Adults3 Adults4 Adults5 Adults6 Adults7 Adults8 Adults9 Adults10 Adults11 Adults12 Adults13 Adults14 Adults15 Adults0 Children1 Child2 Children3 Children4 Children5 Children6 Children7 Children8 Children9 Children10 Children11 Children12 Children13 Children14 Children15 Children
Free cancellation
Up to 24 hours in advance. Learn more
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icon6 hours 30 minutes  (Approx.)
Hotel pickup offered
Mobile ticket
iconOffered in: English and 2 more
Good for avoiding crowds

Overview

Make a delicious meal with a master chef on this 5-hour, farm-to-table cooking class in Ho Chi Minh City. Learn simple, healthy cooking techniques, and prepare four dishes of food with fresh, organic herbs and vegetables. Pick, cook, then enjoy the results.
  • Take a healthy, farm-to-table cooking class in Ho Chi Minh City
  • Work with a master chef
  • Learn simple, healthy cooking techniques
  • Prepare four dishes of food
  • All the necessary equipment is included
Saved to wishlist!
Starter
Prawn wrap with coriander or Special spring roll or banh xeo
Main
Papaya salad with bbq meator seafood or vegetables & Stew chicken or famous pho
Dessert
Banana spring roll with coconut cream or orange sauce
Hotel pick-up and drop-off (selected hotels only)
Professional guide
Local guide
Lunch
Light refreshments
Alcoholic drinks (available to purchase)

Departure Point

Traveler pickup is offered
Select locations in Ho Chi Minh City or the Ho Chi Minh City Airport

Airports

  • Ho Chi Minh City Airport, Ho Chi Minh City Vietnam


Ports

  • Nhà Bè Riverside, JPGP+3F2, Hiệp Phước, Nhà Bè, Ho Chi Minh City, Vietnam


Departure Time

7:30 AM
Select from a morning, afternoon, or evening cooking class. After a local hotel pickup, arrive at the Ho Chi Minh Agricultural Villages and Ho Chi Minh Cooking School.

A master chef will offer a tour around the organic farm for a view of the cows, buffalo, chickens, and ducks, as well as a wide variety of vegetables, herbs, and spices — plus fish and prawns.

After the tour, receive a basket with scissors and become a real Vietnamese farmer, collecting the vegetables to use later in the cooking class. Then relax with some Vietnamese fruit and a few moments in a hammock before getting started.

Four dishes will be prepared during the class. The master chef will offer advice on healthy cooking, preparing one dish at a time in an open-air environment, followed each time by a tasting.

At the end of the class, you'll receive a certificate and some recipes to take home. The day ends with a local hotel drop-off.
  • Confirmation will be received within 48 hours of booking, subject to availability
  • Infant seats available
  • Not wheelchair accessible
  • This tour/activity will have a maximum of 15 travelers
  • OPERATED BY Western Asian Travel Service
You can cancel up to 24 hours in advance of the experience for a full refund.
  • For a full refund, you must cancel at least 24 hours before the experience’s start time.
  • If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
  • Any changes made less than 24 hours before the experience’s start time will not be accepted.
  • Cut-off times are based on the experience’s local time.

Learn more about cancellations.


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Reviews

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34 Reviews
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Reviews by Viator travelers

Showing 1-3 of 34 reviews
star-5
One of the best parts of my trip to...
Alicia_K
, Jan 2017
One of the best parts of my trip to Vietnam with my nanna, they were very hospitable and taught us a lot about Vietnamese cuisine. 110 recommend from my nanna who is 83 and myself 23
star-5
Probably the best thing I did in Ho...
Andrew P
, Jun 2016
Probably the best thing I did in Ho Chi Minh City! My friend and I took this class and had a great time with Chef Tan. What a talented, fun, and friendly man he is! We learned a lot, ate delicious food, and thoroughly enjoyed our experience. It was very nice to get out of the craziness of Ho Chi Minh City is well. For those individuals who are feeling ambitious, they might be able to combine this tour with a 1/2 day Cu Chi Tunnel tour as Chef Tan's cooking school is in the same area. Otherwise, it was fine making the trip out there both days. I did the 1/2 day tunnel tour as well.
star-4
Great hands on experience! Nice to get...
Mardi W
, Jun 2016
Great hands on experience! Nice to get out of the city and enjoy some local produce.

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