Top Rome Food & Drink

Make fresh pasta like a Roman. This is a cooking class that explores traditional recipes with a local chef. Working alongside the chef, prepare pasta dough from scratch, learn classic cuts from tagliolini to tagliatelle, then sit down to a hearty meal of Italian specialties. This private experience includes, along with the cooking class, lunch or dinner, a welcome glass of wine, and it’s the perfect introduction to Italy’s remarkable food traditions.

WE ALWAYS LOVED CREATING MEMORABLE EXPERIENCES FOR OUR GUESTS, NOW WE LOVE CREATING MEMORABLE AND SAFE EXPERIENCES FOR YOU! We'll provide you all the necessary devices. During the experience the distance will be of at least one metre from the others, you'll use disposable gloves and masks. Moreover, all of you will make a single-portion of fresh pasta in order to eat what you've made! Enjoy a short walking tour around Frascati, a little town near Rome, before being introduced to some homemade wines (2 tasting wines produced by our family) and joining a cooking class. Throughout your cooking class, you will learn how to make authentic Roman-style pasta from scratch, before sitting down to enjoy it with your group. At the end of the experience you’ll have the opportunity to go back with your mind to the Roman Times visiting the cave under the restaurant, an old cellar used as a shelter during the wars.

Learn the secrets of authentic Italian cuisine from a professional chef during this cooking class in Rome. Experience the buzzing atmosphere of the Campo de' Fiori market as you shop for ingredients, then get hands-on as you whip up fresh homemade pasta, side dishes, and dessert. Finish by tucking into a delicious 6-course lunch, accompanied by fine Italian wines.

Taste your way through Rome's street food scene on this gourmet walking tour. Sample a variety of street foods, such as zucchini flowers, suppli, pastries, and pizza, while taking in the impressive scenery of historic Rome all around you. This tour is ideal for first-time visitors to Rome and for foodies who want to learn more about Roman cuisine.

Experience Rome with all your senses on this delicious sunset walking and eating tour of Rome's Prati District. See Rome like a local, as you stroll the streets of Prati with your knowledgeable local guide, popping into different gourmet food stores to sample a plethora of foods. Visit some real hidden gems, as you snack on cured meats and cheeses, eat amazing pizza, and meet some of the artisanal food makers who give you recipes and food making tips. Group sizes are limited to 13 people, so book early to secure your spot.

Take a Tuscany tour from Rome and see the best of the captivating Val d’Orcia region, near Siena. With a local guide at your side, discover countryside where historic hilltowns perch on sun-drenched hills and Tuscan farms dot the landscape. Visit the wine towns of Montepulciano and Montalcino, and enjoy free time to explore Pienza, a UNESCO World Heritage Site.  Wine tasting and lunch at a farm is included.

Learn to make classic Italian dishes—pasta and tiramisu—during this workshop in Rome. With a small group, enjoy a hands-on workshop and have plenty of time to ask questions. Then, sit down with your fellow classmates and enjoy the meal with a glass of wine. You have plenty of time to ask questions about Italian cuisine to your host.

Create 3 Italian Famous dishes, homemade Pasta from scratch like Fettuccine and stuffed Pasta Ravioli, and prepare your own Tiramisu dessert. Then enjoy your creations for dinner in heart of Rome in a historical Restaurant in Piazza Navona.

Go on the hunt for some of the best food in Rome on this culinary walking tour through the areas of Campo de’ Fiori, Trastevere, and the Jewish Quarter. With a guide, learn the local secrets of the Eternal City and sample traditional Italian favorites like gelato and pasta, as well as local specialties like fried artichokes. Limited to 12 people, this tour offers a more personal sightseeing experience.

Get to know the Roman neighborhood of Trastevere through its food and wine on this half-day walking tour. Visit local favorite venues for multiple tastings including cheese, ham, pizza, pasta, and aged balsamic vinegar. Explore Trastevere’s cobblestone streets between sampling local wines and beers. Save room for the tour’s final bite: traditional gelato.

Eat and sightsee your way around Rome’s historical Trevi neighborhood on this half-day food and landmarks tour. Visit the Trevi Fountain and 2nd-century Pantheon, and see the Spanish Steps, Piazza Navona, and more.  While strolling, make several food stops to sample specialities like cheeses, wines, prosciutto, pizza, and 'gelato' (ice cream), and explore Campo de' Fiori’s farmers' market. Food and wine tastings amount to a large lunch, and are all included.

Get a taste of Rome’s Testaccio neighborhood, the center of the local food scene, on this half-day tour. With a foodie guide, you’ll enjoy nine tastings of regional cuisine as you walk through the neighborhood to meet vendors and learn about secret Roman recipes. From gelato to cheese to pastries to fresh pasta, you’ll enjoy the best of Italian food. Select a departure time when booking.

Discover the secrets of authentic Italian cuisine on this 4-hour family-friendly cooking class and learn to make some of Italy’s most famous dishes from an expert chef. Get hands-on making fresh pasta, pizza, and delicious sauces from scratch; sample Italian specialties such as bruschetta, Tiramisù; and tuck into your homemade creations, accompanied by a red wine tasting.

Savor the authentic taste of two Italian homestyle favorites during this cooking class and meal led by a professional chef. Tie on an apron, sip a glass of wine, and learn to make stuffed ravioli and Nonna’s meatballs from scratch. Sit down with new friends to enjoy the homemade lunch or dinner, paired with red or white wine.

Escape Rome for a day in the countryside learning how to cook authentic Italian dishes. Travel from the city to the ancient village of Mazzano Romano, where your experience starts by shopping for ingredients at the local market. Then help to prepare and cook a traditional meal under the guidance of an instructor before sitting down to enjoy your creations with Italian wine. The class is limited to eight people to provide an intimate, small-group experience.

Foodies will love the chance to learn to make some favorite Italian dishes, including pasta from scratch, ravioli, and tiramisu. Immerse yourself in Italian culture through its food, and learn more than you would just eating these dishes at a restaurant. The class takes place at a local restaurant, so you can get a behind-the-scenes look at how Italian restaurants run. Every participant gets their own work station and will sit down at the communal table to eat their delicious creations afterward.

Sample the unique flavors of the Eternal City during this private food tour of Rome. Traverse the Campo de' Fiori area and old Jewish Quarter with a local guide in search of local treats like pizza, coffee, a ricotta pie, and gelato. Learn about the history behind each dish as you make your way between a plethora of locales.

With a local Italian chef as your guide, learn how to make a classic pizza during this short workshop. After the learning and the baking, with all ingredients and equipment provided, comes the pizza-eating and the drinking.

Indulge in a true epicurean feast in Rome with this lavish tasting of 18 different types of food during this gluttonous 4-hour eating and walking tour of Rome. Stroll around the dynamic food markets, chat with the so-called Michelangelo of pizza at the famed Pizzarium (and sample a slice). Munch on cured meets and cheeses at Paciotti Salumeria, the best gourmet shop in the city. And savor fresh pasta and wine at an award-winning restaurant. Finally, finish off the tour with some delicious gelato.

Go wine tasting in the Frascati wine region during this countryside tour from Rome. Learn about the long history of winemaking in Italy, from ancient Rome to today, as you visit Principe Pallavicini, one of the oldest wineries in the region. Explore the vineyards and ancient cellars with a knowledgeable guide and enjoy a tasting of three of the estate’s wines.

Step inside an authentic, 17th-century palazzo overlooking the Piazza Navona for a hands-on pasta making workshop. Prepare time-tested Italian recipes, passed down from generations: stuff ravioli, create the distinctive tortellini twist, and cook up savory sauces for tagliatelle or fettuccini. You’ll also learn how to make a creamy tiramisu, the quintessential Italian dessert. Then, sit down to enjoy your two-course lunch, paired with wines and antipasti.

When in Rome, treat yourself to a luxurious Italian dinner at a family-run restaurant near the Pantheon. Hosted by a culinary connoisseur, this evening experience includes local specialties, from pasta to a meat dish to dessert. Each course is accompanied by a glass of regional wine, and the evening starts with a classic Italian aperitivo in the private cellar, where you enjoy a glass of prosecco served with cured meat and cheeses. This small-group dinner is limited to 10 people for a more intimate experience.

Learn the secrets of classic Italian cuisine and pasta on a 3-hour cooking experience in Rome. Make like an Italian chef as you prepare a delicious 2-course Roman meal of a pasta dish and dessert, guided by an expert instructor. Then, enjoy your creations with your fellow cooks and complimentary wine. Choose from two experiences: a market visit and cooking class that lets you shop for ingredients, or a class that includes making your own fresh egg pasta. Numbers limited to eight people for a more personalized experience.

Discover the roots of one of the world’s most famous pasta dishes at Rome’s legendary Alfredo alla Scrofa Restaurant. Learn the original recipe for fettuccine Alfredo from the house chef during a cooking lesson, then sit down to enjoy your handmade meal along with Italian antipasti and wine. Sign the VIP guestbook to join generations of film and music stars who have enjoyed Alfredo’s signature dish over the past century.