Top Paris Lunch

Marvel at the Loire Valley's opulent châteaux and taste its famous locally-made wine during this full-day tour from Paris. First head to Chateau de Chambord—the inspiration for Disney's 'Beauty and the Beast'—for a guided tour. Then, relax midday with a traditional French lunch at Nitray Vineyards, with unlimited wine. Then, visit the elegant Château de Chenonceau and embark on a tour through its intricately carved stone walls, rich hanging tapestries, and intimate chapel.

Indulge in a true gourmet French experience: preparing, cooking, and enjoying your own 3-course meal. Choose between a 4.5- or 6-hour Paris culinary course (a 1.5-hour market visit is optional) then set out to learn the tricks and techniques of French cooking. An instructor will help you through the steps of creating an appetizer, main dish, and dessert. French wine is also included with your gourmet lunch.

Visit the iconic Versailles Palace and Gardens and complete the experience with a 3-course gourmet lunch on this 4-hour tour from Paris. Round-trip train tickets from Paris, entrance fees, and lunch included. Upgrade your tour with an additional visit to Petit Trainon.

See and taste magnificence on this 11-hour tour from Paris that takes you to the Chambord Château and Loire Valley wineries. At Chambord, learn all about the French Renaissance castle during an audio tour. Then, spend time at two family-run wineries and savor white, red, rose, sparkling and sweet wines. With your appetite opened up, settle in at one of these wineries for a traditional gourmet meal. This small-group tour limited to just eight people includes hotel pick up and drop off in central Paris by air-conditioned minivan.

Discover the vibrant, history-filled Latin Quater during this relaxing food crawl to local markets. Sample tasty local cuisine, from oysters and cured meats to cheeses, crepes, and croissants, topped off by a picnic lunch at the end. Enjoy informative conversation and unique commentary from your expat guide on the ins and outs of life in Paris.

Immerse yourself in the life of historical European aristocracy with a 6-hour trip to the estate of the Prince de Conde and Château de Chantilly from Paris. See the Great Stables and Horse Museum at the Prince de Conde estate. Visit the art gallery at the Château de Chantilly, followed by a Renaissance-style meal.

The Musée d’Orsay is one of the world’s most important art museums and visiting with a guide ensures you don’t miss any of the highlights. Skip the long lines on this 2-hour walking tour and marvel at masterpieces by Monet, Renoir, Van Gogh, Cézanne, and other legendary artists. Finish your morning with a decadent lunch of gourmet French cuisine at the museum restaurant run by a renowned French chef.

See the top sights of Paris in a variety of ways during this 8-hour city tour. You'll begin with a Segway tour, followed by a 3-course lunch at a wine museum. Then visit the Eiffel Tower with priority access to the 2nd level before taking to the waters of the Seine for a 1-hour Bateaux-Mouches river cruise. Entrance fees plus a skip-the-line ticket to either the Louvre or Musée d'Orsay are included.

Enjoy a taste of authentic Lyonnaise cuisine without leaving Paris with a 3-course lunch or 4-course dinner at ‘Aux Lyonnais’ restaurant, owned by legendary French chef Alain Ducasse. Experience the atmosphere of a traditional Lyon ‘bouchon’ (bistro) as you tuck into regional delicacies with a contemporary twist, accompanied by fine wine.

Fantastic Parisian cuisine isn't only about careful preparation and the best ingredients, but embracing the gastronomic culture of the City of Light. Join your guide on this culinary walking tour perfect for foodies in Paris. Visit a handful of charming Montmartre restaurants, taste standout dishes—like pâté, oeuf à la coque, and boeuf Bourguignon—and let your guide explain how dishes are prepared while recounting the curious histories behind each.

« I was looking for non-touristy and immersive experience and Welcome & Meet is the first platform I have heard of doing this. I love meeting locals and experiencing the culture. I love the idea! » Toni L. « The most authentic and immersive experience with locals in Paris! And I got to enjoy amazing home cooked French food! » Aly T.

Sample the freshest French fish and seafood in the heart of Paris with a 3-course lunch or 4-course dinner the ‘Rech Seafood’ Restaurant, owned by legendary French chef Alain Ducasse. Depending on the season, tuck into dishes such as fresh oysters, Breton Lobster, sea bream, or mullet, prepared by top chef Damien Leroux and accompanied by fine French wines.

Explore the food shops of Passy, a luxury Parisian neighborhood, learn about French food and daily life in Paris, followed by a Champagne picnic in a local park! • There are at least 5 stops including local bakeries, cheesemongers, butchers and more, to select the food for the picnic lunch • Champagne is included • The tour takes place in the elegant 16th arrondissement near Rue de la Pompe, and the picnic is held in the beautiful Ranelagh gardens • Communal food walk and picnic for 2 to 6 people • Local host Lynne is a trained pastry chef who has worked under Pierre Hermé

 Explanation by a master cutter on the breeding, maturing and cutting of Iberian pork. Tasting of Iberian bellota charcuterie and various Iberian hams cut with a knife and by the minute accompanied by two glasses of wine and small tapas.  And for the bravest initiation into knife cutting of Iberian ham.

Join local host Claudine for a lovely French lunch followed by a tour of her favorite parts of Montmartre! Discover hidden gems like a castle, studios where famous artists lived, and more! • Enjoy a seasonal lunch with a main dish, cheese platter, and dessert • Wine is included • The apartment is in Montmartre, on the northern hillside and just a stone's throw from Claudine's "Secret Montmartre" that you'll she'll guide you through for about an hour, right after lunch • Claudine has been living in Paris since she was a teenager and has lived in Montmartre for 40 years! • This experience is bookable as a private event only

FROM STURGEON TO CAVIAR ... You will begin this experiment by learning that caviar is a food prepared from sturgeon eggs, a fish known since ancient times. Renowned for its finesse and rarity, the sturgeon is the survivor of a species that appeared almost 300 million years ago. You will then be presented the keys of the caviar market. The Caviar experts will reveal the stakes and evolution related to the product since the end of the 80s: the decline of wild fishing. ... TASTING THE PRECIOUS PRODUCT: THE CAVIAR Always accompanied by an expert of Caviar, you continue this experience by tasting taramas "recipe" Comptoir du Caviar (such as tarama with summer truffle, tarama tobiko wasabi, Tarama with Poutargue, etc ... ) served with his blinis. The long-awaited moment ... tasting of three caviars: "Baerii", "Selection" and "Osciètre", accompanied by two glasses of champagne.

It is not a normal lunch. You will have the best. Our expert will guide you to discover what is your dream.