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15 results | All Oaxaca City Tours

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Flavors of Oaxaca: Cooking Class with No Set Menu and Local Market Tour

Flavors of Oaxaca: Cooking Class with No Set Menu and Local Market Tour

star-5
77
Casa Crespo is Oaxaca in its kitchen. Tradition lives there, where chef Oscar Carrizosa, (originally from the Mixteca region) mixes the ingredients of the 16 ethnicities of Oaxaca with the original seasoning that he inherited from his grandma. It´s the perfect place to get to know the flavors and aromas of Oaxacan food in the classes that Oscar gives. To taste a good cup of coffee or a hot chocolate at Casa Crespo while getting ready for your market tour is also a good start to approach Oaxacan cuisine. Oscar, who is very friendly, also shows how to smell and identify the aromas that come of the dishes. He presents menu options and the students decide what they would like to cook. There is no fixed menu. He teaches how to cook 3 types of tortillas, 3 types of salsa, an appetizer, soup, mole, dessert and drink. Dishes that strive to remain in the taste buds and memory of those who love good eating.
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  • 4 hours 30 minutes
  • Free Cancellation
  • Taking safety measures
From
$76.93
From
$76.93
Taking safety measures

Oaxaca Cooking Class pick up 9:30am

Oaxaca Cooking Class pick up 9:30am

star-5
10
Learn how to create Oaxacan cuisine at a world-class restaurant in Oaxaca raved about in the ‘New York Times’ and ‘Bon Appétit.’ During this 3.5-hour cooking class led by an expert chef-instructor, your small group, limited to just 10 cooking enthusiasts, decides which dishes are on the menu. After picking up the necessary ingredients, all fresh, from a local market, prepare your dishes back in the kitchen. Whether it’s tortillas, salsas, soup, mole, or dessert, take home exciting recipes knowing you’ll be able to easily recreate the flavors of Oaxaca.
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  • 3 hours 30 minutes
  • Free Cancellation
  • Taking safety measures
From
$116.03
From
$116.03
Taking safety measures

Oaxacan Vegetarian Cooking Class

Oaxacan Vegetarian Cooking Class

star-5
4
This cooking class is developed through deep research with people specialized in pre-Hispanic food, we seek to spread the heritage value of Oaxaca vegetarian food. Together with a traditional Cook we will tour the neighborhood and buy the freshest products for our dishes.
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  • 4 hours
  • Free Cancellation
From
$64.00
From
$64.00

Teotitlán rugs-Velas / Mezcal / Cuevas (Wednesday to Sunday Mitla) pick up 8:00 am

Teotitlán rugs-Velas / Mezcal / Cuevas (Wednesday to Sunday Mitla) pick up 8:00 am

star-4.5
88
places to visit: Teotitlán del Valle, Beeswax candles, Caves, and Wednesday to Sunday we will visit Mitla We will start the tour in Teotitlán del Valle, a place where the famous wool rugs dyed with natural pigments such as cochineal pigments are made and made by hand by artisan families, In this same community shell candles made with beeswax are made. our tour to the prehistoric caves of Mitla which are more than 2,000 years old and you can see cave paintings on their walls. We continue our tour, visiting a Mezcal distillery, in which you will learn the process of making the most popular drink in Oaxaca and you will be able to taste its different varieties. from Thursday to Sunday we visit Mitla Recommendations: go to breakfast beforehand, wear a hat, sunglasses, comfortable non-slip shoes or tennis shoes, bottle with water, light sweater, sunscreen, camera
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  • 9 hours
  • Free Cancellation
  • Taking safety measures
From
$47.57
From
$47.57
Taking safety measures

Tortillas, Nixtamal and Salsas Workshop

Tortillas, Nixtamal and Salsas Workshop

star-5
15
We are not doing the experience until it's totally safe for our guests to visit us. ​This workshop is quite interactive; you're going to actively participate in preparing the food we all are going to eat. Either you're a beginner in the kitchen or a master chef. The only thing I ask is that you're passionate about cooking. I'll share with you some stories, especially from my scouting and exploration of the state of Oaxaca, mainly from La Mixteca and the Central Valley regions. Finally, we all are going to enjoy the meals we cooked, I'll show you a couple of techniques to make your food look fantastic with little effort (food love starts with the sight!) Mexican food, thus, Oaxacan cuisine has a significant foundation on corn, so we are going to learn about this cornerstone ingredient of the local gastronomy. One important topic that will be covered it's the Nixtamal process, which is the ​cornerstone of Mexican gastronomy and culture.
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  • 5 hours
  • Free Cancellation
  • Taking safety measures
From
$87.18
From
$87.18
Taking safety measures

Oaxaca Cooking class

Oaxaca Cooking class

star-5
8
hello every one! im chef Miguel Alvarez. After several years cooking fine dinning and living in scandinavia for some years my mind was changed.. so, I decided to go back to roots and create "The Real Oaxaca Cooking Experience" at Quinta Brava, this project tries to recover and pass the knowledge and the heritage from the real ancient Oaxaca cuisine and the magic with it, also, to show you the ancient methods and utensils that our older relatives used to use, we will cook a nice bunch of recipes form all over Oaxaca in a old fashioned wood stove called "Lorena" cause the way how is been constructed ( in Spanish "lodo y arena" in English "mud and sand") and you will be the main chef of this culinary experince, you will cook everything with your hands
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  • 5 hours
  • Free Cancellation
  • Taking safety measures
From
$95.00
From
$95.00
Taking safety measures

Private Traditional Gastronomy Cooking Class in Oaxaca

Private Traditional Gastronomy Cooking Class in Oaxaca

star-5
7
Private classes are an excellent choice for those who would prefer more personal attention. You spend approximately 4 hours with Chef Oscar preparing an afternoon meal as he shares his knowledge of Oaxacan gastronomy. The class begins at 1:30 pm, Monday – Sunday.
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  • 4 hours 30 minutes
  • Free Cancellation
  • Taking safety measures
From
$307.70
per group
From
$307.70
per group
Taking safety measures

Vegetarian Traditional Mexican Cooking Class

Vegetarian Traditional Mexican Cooking Class

star-5
4
​This workshop is quite interactive; you're going to actively participate in preparing the food we all are going to eat. Either you're a beginner in the kitchen or a master chef. The only thing I ask is that you're passionate about cooking. I'll share with you some stories, especially from my scouting and exploration of the state of Oaxaca, mainly from La Mixteca and the Central Valley regions. Finally, we all are going to enjoy the meals we cooked, I'll show you a couple of techniques to make your food look fantastic with little effort (food love starts with the sight!) Mexican food, thus, Oaxacan cuisine has a significant foundation on corn, so we are going to learn about this cornerstone ingredient of the local gastronomy. This workshop is a vegetarian/vegan one, but meat dates could be booked in advance.
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  • 6 hours
  • Free Cancellation
  • Taking safety measures
From
$95.00
From
$95.00
Taking safety measures

Oaxaca Mezcal Tour with Craft Beer and Cuisine Pairing

Oaxaca Mezcal Tour with Craft Beer and Cuisine Pairing

star-5
3
Your leader/facilitator/guide is a mezcal expert who dedicates his working life to teaching about mezcal, agave, pulque & aguamiel; and nothing else. Randall has been in the craft beer and mezcal business in the US for more than 15 years, hailing from Austin, TX, now a permanent resident of Oaxaca. Alvin has been a permanent resident of Oaxaca for more than 15 years, is certified as a Master Mezcalier, and has written over 40 articles about mezcal, craft beer, agave, pulque and sustainability. Both Randall and Alvin believe in ethical tourism! Both have extremely warm and mutually beneficial relationships with the distillers and their families. Inquire for more comprehensive CVs.
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  • 10 hours
From
$179.49
From
$179.49

Authentic Oaxacan Food Cooking Class

Authentic Oaxacan Food Cooking Class

star-5
2
Try your hand at preparing celebrated Oaxacan dishes with this cooking class. Tour a local market to learn about and purchase fresh ingredients. A professional cook will lead your interactive class, sharing information about pre-Columbian cuisine and culinary methods. Learn to make tortillas from scratch and prepare a traditional dish like red or black mole. Take your knowledge with you and cook Oaxacan delicacies for your friends back at home.
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  • 5 hours
  • Free Cancellation
  • Taking safety measures
From
$95.00
From
$95.00
Taking safety measures

MAIZ Cooking Class & Tour To The CASA Oaxaca

MAIZ Cooking Class & Tour To The CASA Oaxaca

star-5
1
In help whit a Native Chef you will have a cooking clase about MAIZ who teaches you how to use it and cook it to made your own tortillas, memelas, tetelas and more. Also you will learn about the NIXTAMAL that is the technic to prepare de corn. We will show you how to chosse the best ingredients of the region to prepare the best dishes and also you will know the CASA that is one of the most beautiful places from Oaxaca that also has different art expositions. We have also a vegetarian and vegan menú, please specify it before or also any food restriction
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  • 6 hours
  • Free Cancellation
From
$95.00
From
$95.00

Private traditional cooking class

Private traditional cooking class

star-1
1
The traditional Oaxacan cuisine has become one of the maximum representations of the traditional cuisine of Mexico. The variety, the seasoning, the original way of cooking, as well as the tradition make Oaxacan cuisine one of the best and most sought after by Cheffs internationally. Don't miss out on this opportunity to discover all the secrets of traditional Oaxacan cuisine.
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  • 8 hours
  • Free Cancellation
  • Taking safety measures
From
$185.00
Price varies by group size
From
$185.00
Price varies by group size
Taking safety measures

Mitla , Artesany and Mezcal Tour Private

Mitla , Artesany and Mezcal Tour Private

star-5
1
Transport to one of the most exclusive palenques in the mezcal capital of the world, we will also go the the shop of a master textile maker. We will also go to an exclusive restaurant ( not included) where you can delight with the exquisite foods served. Water and refreshments included.
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  • 7 hours
  • Free Cancellation
  • Taking safety measures
From
$178.42
per group
From
$178.42
per group
Taking safety measures

Pulque Tour Plus: Aguamiel Harvest in the Field with Zapotec Dinner

Pulque Tour Plus: Aguamiel Harvest in the Field with Zapotec Dinner

Even Oaxacans rarely if ever have an opportunity to accompany an indigenous family into the fields for the aguamiel harvest. And most, certainly of the middle classes, typically don’t ever have a chance to break bread with them. You do it all, learning about pulque first hand, assisting in the phases of production, and spending a couple of hours chatting, learning, eating and drinking, and listening to music, all right in their home alongside members of their family.
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  • 5 hours
From
$164.11
From
$164.11

Tasting of Organic Mezcales

Tasting of Organic Mezcales

This experience organized by @Etnofood and @EspacioMezcal (Instagram) is unique because it is attended by young people from a social company that focuses on the dissemination of mezcal culture, the hosts are children, volunteers or members of the mezcal cooperative they are looking for promote the culture of mezcal and the consumption of local products. The experience is unique because as hosts we want to share the culture of mezcal from an immersion of flavors and knowledge within the city in a specialized mezcalería with a collection focused on enjoying mezcal as a unique drink. If you want more information visit our page: www.etnofood.org
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  • 1 hour
  • Free Cancellation
  • Taking safety measures
From
$38.47
From
$38.47
Taking safety measures

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